Then I cut each slice in half, horizontally. If I make a cake taller than 7 inches, I cut it into thin slices (about 1 inch wide). It’s based on the number of cake layers used, the height of the cake layers, and the amount of buttercream between each layer. The height of a cake can be influenced by a lot of factors. This can make cutting and serving a cake a lot more challenging. In general, tall layer cakes have increased in popularity and are quite common nowadays. However, my vanilla cake recipe makes a 7 inch layer cake that is way taller than 4 inches. The standard size of a cake slice is definitely the golden standard. Impact Of Cake Height On Number of Servings To be consistent, I’m going to be referring to wedding cake portions throughout this post. This can impact the number of servings included below. ![]() While this is a small difference in size, it’s important to note that a slice of cake at a party is bigger. Strangely enough, the size of a cake serving for a wedding is smaller than a party cake serving! Cakes cut for parties are normally 1.5 inches wide. It’s also for cakes to be served at parties or events. ![]() This post isn’t just about wedding cakes though. This is the standard size of a slice of wedding cake. Generally, I mean a slice of cake that is 4 inches tall, 1 inch wide, and 2 inches in length. Throughout this post I refer to a serving of cake. That’s where this cake portion guide comes into play. ![]() You want to make sure every guest gets a slice. When making a cake from scratch for an important event, it’s crucial that it has the right number of servings. While the cake flavor and decoration are important components of a cake, one of the most fundamental aspects of a cake is its size! This cake portion guide is exactly what you need if you’re making a cake for an event or a wedding.
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